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| Fun at the Post - Page 2 |
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| Eric Anderson and Ken Jansen, John Lyon's expert cooks, prepare to cook up some tasty treats on the Post grill during a cookout in the 3150 backyard. The cookout menu typically features such fare as hamburgers and hotdogs, or barbecued ribs, or chicken along with appropriate side dishes. |
Donna Bierlein, Louise Lloyd, Vivien Parker, Claude Bean, Jeanne Bean, and John Mallon enjoy their chicken breast dinner during the Ladies Auxiliary Labor Day cookout held at the Post home. |
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| Part of the newsletter preparation crew gather during the mail out of the February newsletter. Seated are Virginia LePage, Marian Macintyre, and Margaret Dozier, standing are Joe Weeks, Joe and Joanie Repasch, and J. Gary Wagner. Missing from the photo are photographer Elsa Weeks, and Ruth Rodier and Karen Stewart. |
John Lyon members and friends dig into the corned beef, cabbage, and boiled potatoes during the St Patrick's Day Dinner recently held at the Post. About 70 meals were served of the traditional Irish meal. In the foreground are Anna and Jim Lint. |
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